but once you’ve had a perfectly fluffy baked potato drowned in butter and slicked with sour cream, sprinkled with green onion or chives and maybe even crumbled bacon or shredded cheese ...
Chef Charlotte Hancey is sharing her recipe for Caramelized Onion and Bacon Skillet Dip. It’s warm, it’s cheesy and it’s so easy to put together: Heat an oven-proof 10-inch skillet (like cast iron) to ...