Add two cups of cold boiled potatoes that have been cut into cubes, plus two tablespoons each of chopped sweet and green peppers. Fry until it’s a golden brown. Chicken Hollandaise — Start ...
FARGO — The first time I had New England Corn Chowder was back in my cruise director days. My husband, Tony, and I spent most of the 1990s working aboard luxury cruise ships, and we spent ...
Transfer chicken to paper towel to absorb excess oil. Repeat with remaining pieces. Place fried chicken in large bowl, pour warm Hot Pepper Maple Glaze over top and toss chicken to coat. Season with ...
They found crabs being fried in an environment that smelled of stale seafood, with unclean surfaces and fly infestations. They also discovered that the baby crabs intended for sale were left on the ...
Grab your cast iron skillet and make this easy side dish. Fresh corn on the cob and bacon all fried up together in a creamy mix of delicious. You're going to want to save this recipe! Special ...
we offer “green bok choy sautéed with ‘jako’ (boiled and dried baby sardines).” The small fish’s umami adds noticeable depth to a simple stir-fry seasoned with salt. “Chirimen-jako ...
Follow her on Instagram. Cowboy fried corn, a smoky version of classic Southern fried corn, is ready in about 20 minutes and requires only a handful of fresh ingredients. The corn is buttery and crisp ...
A 25-year-old man, 27-year-old woman, and an infant child were travelling on Friday when they allegedly became involved in an altercation. A family-of-three, including a newborn baby, was allegedly ...
We will explore the secrets to master the spices in a four-part series. First up is pepper, a versatile supporting player in cooking used as a basic seasoning or to give a finishing touch to a dish.