Also read: How to balance Ayurvedic doshas for healthy and radiant skin Pitta is associated with the elements ... Avoid spicy, oily, sour, salty, and pungent foods in your diet, as they can aggravate ...

Here are some Ayurvedic tips and foods you can include in your diet to mitigate ... Summer is the Pitta season - when the fire and water elements of the Pitta Dosha reign. What we eat can ...

As doshas shift due to age, season, stress, and other factors, Ayurveda’s flexible approach enables individuals to adjust ...

Or if a broader, healthier lifestyle combined with the diet is more beneficial. Meanwhile, for pitta dosha, cooling and hydrating foods are essential. It is important also to avoid spicy or oily ...

The integration of AI with Ayurveda offers promising advancements in personalized healthcare. AI-enhanced diagnostic tools, ...

With the increasing numbers of depression in Indian women Ayurveda practices can help in preventing and managing the ...

Cancer is the result of long-term vitiation of Doshas, including Vata, Pitta, and Kapha ... unhealthy diet, etc. It explains: In Ayurveda, cancer is described as inflammatory or non-inflammatory ...

In Ayurveda, the cause of diseases in the body is considered to be the imbalance of Tridosha. Tridosha means Vata dosha, Pitta dosha and Kapha dosha found in the body, if any of these doshas ...