Tired of mediocre pizzas? Learn to make a Meat Lovers Pizza that will transport you to Naples! 🇮🇹 Discover the secrets to ...

This recipe is from Marcella Hazan’s “Essentials of Classic Italian Cooking,” which was re-released on the cookbook’s 30th ...

Say goodbye to jarred sauces forever! 🍝 Discover the authentic Neapolitan way to make marinara sauce with simple, fresh ingredients: peeled tomatoes, garlic, oregano, and extra virgin olive oil. 🌿 ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese.

Carefully curated by the legendary Italian-American culinary author, Marcella Hazan, this sumptuous Bolognese sauce recipe ... is the ultimate comfort food, and this recipe has gathered many ...

Got leftover Alfredo sauce? Don't let it go to waste! This creamy, versatile sauce can be the star ingredient in a variety of ...

In Italy, Christmas is all about sharing dishes like ravioli, seafood, and lasagna. Here’s how you can cook up an Italian ...

Italian dumplings or gnocchi are small pieces of dough boiled in water or broth and served with various sauces or gravies.

Since Italian food isn't necessarily known for being spicy, you may be wondering where the characteristic heat in arrabbiata ...

Pastina is a common, small Italian pasta that is used in many dishes, and it has a pretty fitting name. Here's everything you ...

Nestled in the heart of Winooski, Vermont, Papa Frank’s Italian Restaurant is a hidden gem that’s been serving up authentic ...