Ven Pongal is a famous and comforting South Indian dish that's made with rice, lentils, and spices. It's a savoury meal that ...

Among its distinct regional cuisines, Malabar cuisine holds a special place for its exquisite flavors and dishes. This ...

Sri Lankan cuisine, often overshadowed by Indian food, offers a rich blend of flavours, making it a distinct and diverse ...

Appam and chickpea curry is a beloved breakfast dish from Kerala. If you're looking to try a delicious, healthy, and quick breakfast recipe, here's how you can make appam at home ...

Rava Kesari is a sweet dish flavored with ghee, cardamom, and saffron. It’s a traditional South Indian dessert often served ...

Congressmember Yvette Diane Clarke, 60, has been a powerhouse New York politician for the last 22 years. She feels honored to ...

There is this subculture not known to many outside the diaspora – so behold,” says Enter Via Laundry chef and owner Helly ...

Thiruvananthapuram: The request of the Thiruvananthapuram International Airport authorities to the Travancore devaswom board (TDB) to set up a facilit.

The Sabarimala temple, which traditionally bars the entry of women of reproductive age, is accessible only on foot from the ...

KOCHI: More Ayyappa devotees are opting to fly in this Sabarimala season, in a visible change in trend, with a good number of devotees travelling from Malaysia ...