Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich ...

"Add fresh cilantro or green chiles at the end for a pop of flavor," says Inamdar. Though aloo gobi is often served as a side dish, there's nothing stopping you from making it the main course. Serve ...

Made without too many spices, it's hearty and perfect with roti. Roti or rice is a core part of the langar prasad. A large batch of soft rotis is rolled and cooked fresh, especially tasty when paired ...

Everyone loves a paratha for breakfast, lunch, and dinner. Try something new aside from typical aloo paratha. Take a look at this recipe to enjoy seasonal vegetables.