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8 小时
17 regionally focused books on food, cooking: Asian to African and much more
Cookbooks of all shapes and sizes came out, with a handful on regional cuisine. We offer 17 titles about food from specific ...
The New Yorker
2 天
Houston’s Thriving West African Food Scene
As the city has welcomed more immigrants from Nigeria and neighboring countries, the local restaurant landscape has ...
3 天
10 African Grains You Should Be Using
Grains are a great way to add plenty of nutrition to meals. You can get out of a food rut by exploring all the grains Africa ...
MUI KITCHEN US (English) on MSN
3 天
The Story of Tamales, One of the Oldest Recipes in the World
While archaeologists have yet to find evidence that the first tamales were created by a god, records suggest they may date ...
Rolling Out
6 天
Exploring the rich Black origins of Thanksgiving dishes
According to the African American Registry, Thanksgiving expressions began as church celebrations, where Black pastors ...
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