This is because the flavour stays in the fish and the flesh won’t be overcooked. Deep-frying helps avoid overcooking because it is fast, locking in all the moisture and keeping the flesh soft.

but a thicker filet gives better results for a gluten-free fried fish recipe, especially if you are looking for a classic ...

Are Air Fryers Good for Fish? Yes! Air fryers are actually great for cooking fish, so don't be worried about throwing a fillet or two in your air fryer anytime you crave fish for ...