Chef Saito cooks Shrimp Spring Rolls with Japanese Herbs, and Butter-fried Nagaimo with Natto Sauce. Yu Hayami joins the chef as we learn about Japanese home cooking. 1. Devein the shrimp and cut ...
some shrimp, some coriander and mint leaves, a lettuce leaf, some cucumber strips carrot and spring onion and bean sprouts, all to taste but don't over stuff. 4. Carefully start to roll up, burrito ...
Spring rolls complete the Thai style dishes while crispy chicken strips and chips and a crispy chicken burger and chips take in the more Euro options. We ordered starters of prawn and chicken ...
Neven prepares Dublin Bay prawn spring rolls with mango salsa to start, then turkey breast with citrus butter, honey glazed ham with a side of mashed potatoes, Brussels sprouts, red onion and ...