But while you may have attempted to brine your fried chicken in a pickle juice marinade, perhaps preparing your protein with a dose of vodka is new to you. Alcohol can do so much more than make ...

Most home cooks didn't learn to salt chicken well in advance of cooking. And that may be why your chicken is still coming out ...

To get started, pour your leftover pickle juice over your portions of chicken in a shallow dish (including the spices) until submerged and marinate overnight in the fridge. Once you're ready to cook, ...