Many traditional recipes build their own broth by stewing a whole chicken in water, herbs, and aromatics—a process that can ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Get the most out of your dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of ...

Heat olive oil in the pot. Add onions, cover and cook over low heat until tender and lightly colored, about 25 minutes. Add ...

In general, pastina soup, or minestrina, is made with four basic ingredients: pastina, chicken broth, parmesan cheese, and butter. Olive oil is often used in place of butter, and vegetable or beef ...