Telly favourite James Martin has come to the rescue to beat the winter chill with a heartwarming leek and potato soup recipe ... and double cream, then grilled. Want to add his cheesy brioche ...
Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...
Leek and potato ... the cheesy leek mixture. Add the rest of the cheese then place in the oven for around 10 minutes until it has fully melted. To make the soup, add the leeks, potatoes, cream ...
A smooth, creamy leek and potato ... soup slightly bitter. They should be gently softened to bring out their natural sweetness. It's best to use either floury or all-purpose potatoes for this recipe.