Pasta is endlessly customizable, but it's easy to rely on the classic basil and parmesan. Take it up a notch with this one ...

Feel free to experiment with different types of pasta or add a squeeze of fresh lemon juice for a touch of brightness. You'll ...

Add the spaghetti and return to the boil quickly, then cook until al dente. Finely chop the garlic and parsley together. Heat the oil in a frying pan over a low heat. Add the garlic and parsley ...

James Martin whips up a super quick fresh pasta dish (made with his super duper pasta maker!) with wild garlic and basil pesto, ahead of his upcoming tour which he promises will delight and entertain.

In a nonstick pan over medium heat, put the olive oil and saute the garlic and onions until golden ... you are ready to serve this delicious basil pasta in no time.

Crush the garlic cloves with the side of your ... Pick and roughly tear or chop the basil leaves. When the pasta is nearly done, remove the tray from the oven. Scoop out about 200ml of the starchy ...

When it's is blended into a sauce with shallots, garlic and basil and then served over whole-wheat pasta, the effect is a ...

Heat a large frypan with the olive oil; add the garlic and the zucchini ... and mix through most of the basil leaves reserving a few for garnish. Serve ‘pasta’ and top with goat’s cheese ...