Denmark, 26 November 2024 | Concerns regarding cost, environmental impact, and the generation of microplastics have driven the search for more sustainable and accessible alternatives ICONO These ...

AVRAMAR, the Mediterranean’s leading producer of gilthead sea bream and European seabass, has announced the launch of a solar energy project featuring 1,413 fotovoltaic panels, marking a significant ...

Economic activities are increasingly facing the challenge of transitioning towards circular models to enhance sustainability. Aquaculture is not exception to this challenge, which highlights the need ...

A well-developed larva has a direct impact on the productivity of an aquaculture farm. For this reason, providing nutrient-rich diets to support its growth and strengthen its immune system is crucial.

The European Commission will task the Aquaculture Assistance Mechanism (AAM) with drafting a document outlining general best practices and specific indicators for the welfare of farmed fish. According ...

The application of neural networks, a type of artificial intelligence tool, in aquaculture genetics is still in its early stages of exploration and development. Although this tool offers greater ...

The sense of smell is one of the most vital faculties for teleost fish, as it enables them to detect chemical signals in the water to locate food, identify suitable habitats, communicate with other ...

The Pacific oyster (Magallana gigas) has become a symbol of innovation and sustainability in global aquaculture, thanks to advancements in triploid production. Widely and sustainability in regions ...