"We observed ... a texture and mouthfeel that mimicked dairy yogurt." Scientists develop revolutionary 'super-yogurt' with incredible benefits: 'Consumers have been waiting for [this]' first appeared ...
Associate Professor Dhital said the high protein and fiber content of lupins, along with the unique probiotic combination used in the yogurt, contributed to its thick creamy palate, along with its ...
Sorghum, a gluten-free ancient grain, is packed with fiber and essential nutrients that aid digestion and support gut health; the deliciously tangy yogurt-based drizzle offers a probiotic boost.