This rich, fruit-filled cake by sweet-loving Tilly Pamment is not cloyingly sweet. In her twist on this easy-to-personalise classic, Tilly tops the finished product with marzipan, glacé fruit and ...
Preheat the oven to 300°F. Grease a round 9- or 10-inch cake pan, and line bottom and sides with several layers of waxed paper. 2. In a large bowl, with an electric mixer on high, beat the butter and ...
Cake mixing is a tradition that dates back to 17th Century Europe. A Christmas fruit cake can contain up to 37 different varieties of dry fruits, nuts and spices Preheat oven to 160C. Grease and ...
When making dense fruit cakes such as a Christmas cake, the batter needs to be heavy enough for the dried fruit and nuts to be suspended in it; if it's too thin the fruit will sink to the bottom.
EVERYONE wants to save money this Christmas. But can you get a festive, show-stopping dessert for a bargain price? We tested classic iced Christmas cakes from Tesco, Asda, ...
WITH a dash of love and a sprinkling of fun, homemade presents cost less but mean so much more. You could create flavoured oils, fruity jams, tasty truffles or crumbly cookies. The edible sweet ...