This easy recipe for whipped cream frosting uses white chocolate instant pudding mix to stabilize it. It's silky and ...

On top of helping stave off weeping or deflating, the pudding mix gives the frosting an even creamier texture, with ...

This Watergate Cake graced the table at many potlucks and family gatherings. Everyone is always eager to get their piece.

A Wintery Indulgence for Every Occasion. I f you’re looking for a cake that embodies the cozy elegance of winter, the Snowy ...

Get the recipe for the cake on the cover of our December 2024 issue. This cake combines layers of brown butter sponge, ...

Depending on how much leftover cake you have, this recipe can make as many ... with alternating layers of cake and frosting. You can also add layers of whipped cream and chocolate syrup, if ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

Place in a water bath, and bake in the oven for 2 hours. ­Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes, too: first freeze the cake ...