After opening a restaurant in Japan, he's returned to the U.S. and opened the popular Ivan Ramen in Manhattan. He tells us what it takes to make the perfect bowl. Produced by Sam Rega. Additional ...
Also, if you’re looking for a new way to eat ramen, you might want to put a new trend ... made with ramen noodles that go beyond the bowl. Go to Recipe Sarah Leung over at The Woks of Life ...
In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a dive, but a hot bowl of ramen rarely fails to hit the spot. Often cooked right ...
SLU culinary students recently served up super-charged ramen noodle bowls, sharing what they had learned in their Advanced Cooking and World Cuisine class with Fresh Gatherings diners. What they ...
The West End's Ramen Koika (1231 Davie Street) is launching its Big Bowl Challenge on December 5. (It replaces their Red Ramen Challenge in which participants had to finish a bowl of ramen with ...