I was skeptical of santoku knives until I tried the Mac Superior, which upgraded my cooking and made me a convert. Read why I ...
compared to a chef's knife. This is why the santoku is so good at creating extremely thin slices, and is great for working with more delicate proteins like fish. It can be used for a variety of ...
Read on for how to find the best paring, chef’s, and santoku knives for your kitchen, including our top-scoring picks. Our ...
Santoku A shortened Japanese chef's knife, about 16-18cm. The name derives from the Japanese for 'three virtues', because it is good at three things: slicing, dicing and mincing. So, in other ...
TheStreet aims to feature only the best products and services ... The knife set comes with five pieces, including two 8-inch knives, a santoku knife, a 5-inch utility knife, and a 3.5-inch ...