Ask any foodie who keeps up with the latest culinary trends and they may tell you about Kewpie mayo. This popular mayonnaise is used in a number of dishes in Japan, mostly notably egg salad ...

If you're tuned in to the world of food influencers, it won't be long before you hear somebody talking about Kewpie mayo.

Kewpie mayonnaise is a Japanese condiment made with egg yolks, canola oil, salt, vinegar, and seasonings. It has a richer flavor and more silky texture than American-style mayonnaise.

Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN DAYO in Glasgow. It has been adapted to make it easier to cook in a domestic kitchen. Place the chicken in ...