You bet there is. Shellfish — specifically, bivalves like clams, oysters, mussels and scallops — are nutrition-packed and an environmental success story. Sustainable farming of these mollusks ...

Clams and oysters are some of the most nutrient-rich animals on the planet, just behind small fish like sardines and anchovies.

Is it time we championed bivalves? Simmering in pots around the world is a food that could spark a revolution. Most of us have probably eaten it at some point, but it’s an overlooked part of our ...