Watermelon is usually served chilled for maximum refreshment. Serve simply in easy-to-eat wedges or remove the skin and cut into chunks for a salad. Hold the flesh over a bowl to catch the juice ...
You can either cut your fruit into chunks ... complement any citrus-infused recipes. You might even try grilling your watermelon chunks -- or hitting the punch bowl edges with a brûlée torch ...
Arrange watermelon cubes on a serving platter or bowl. Slice halloumi or tear mozzarella into bite-size pieces and scatter on top. Add oil to a small saucepan over low heat. Add coriander and ...
Prepare a dressing by whisk together the olive oil, oregano, lemon juice and zest, in a mixing bowl, olives, the spring onions, cherry tomatoes, feta, with the dressing. Season to taste. 6. Place the ...
I'm gonna take my little bowl here and I'm gonna put three ... serving platter we have assembled this gorgeous watermelon rich salad. This is a recipe that people are gonna love throughout the ...
Fruit platters are a delicious addition to any party. Follow these tips to make an attractive fruit platter. Read on to know more. While tossing some fruits in a bowl works fine for a quick snack ...
At its simplest, fruit salad is a supereasy dish that hardly requires a recipe. Just chop up your favorite fruits, mix them together in a bowl and ... Achatz's beautiful watermelon salad with ...
There’s fruit ... watermelon flesh in each cut-away triangle – retain these for their juice. Retain other watermelon offcuts too. Arrange these triangles in rows across a large, flat salad bow ...