Using melted chocolate ... cake is completely cool before you ice it or the ganache will melt. If your kitchen is particularly hot you might need to chill the ganache in the fridge. It's best ...

Chocolate fudge ... enjoy very rich cakes. If you want to use different cake tins or toppings, our handy cake calculator will help you work out how to adjust the recipe. This cake is best eaten ...

There's nothing quite like a rich, gooey chocolate cake to warm you up during the winter months or as a treat for the festive season. British culinary icon Mary Berry has revealed her "very best ...

Grease a 20cm round springform cake tin with oil and line the base with baking paper. Put all the icing ingredients except the chocolate into a saucepan with 60ml cold water. Heat until everything ...

This chocolate loaf ... ice cream and hot fudge or salted caramel sauce. #1. Prepare your pan so the cake won't stick. This ...

This recipe is a feast for all the chocolate lovers. A decadent chocolate cake layered with a chocolate fudge frosting and topped with a thick and delightful chocolate ganache.

This easy Chocolate Chip Bundt Cake is extra soft and fluffy, with the most delicious balance of chocolate chips and buttery ...

When it comes to brownies, carrot cake, rocky road ... won’t tell if you don’t). Define “best” ― if you mean easiest, I reckon a chocolate fudge recipe is the ultimate option.

But the Tunnel of Fudge, which won Mrs. C.J. Helfrich of Houston second prize in the Pillsbury Bake-Off in 1966, seems to have introduced the concept of a soft-centered chocolate cake to the world.