If your tofu scramble turns out dry every time, then you need to add this one creamy vegan ingredient to revolutionize your ...

Look, they might pop like eggs, but they're actually vegan. They're the latest plant-based menu addition at Crossroads Kitchen, a West Hollywood staple for vegans and meat eaters alike.

A recent investigation conducted by Hampshire and Kent Scientific Services found that, out of 61 products labeled as vegan, 39% (24 products) contained traces of egg or dairy. These included 13 ...

Panettone is a traditional Italian holiday treat. While it’s often made with eggs and milk, it’s just as delicious with plant ...

Vegan egg rolls are my go-to when I need a quick and easy snack or appetizer. With a flavorful filling of cabbage, carrots, and mushrooms, these rolls are pan-fried with minimal oil, but still ...

As Dr Yeo quickly discovered, one of the tricky things about going vegan is that many products that don't sound as if they have anything to do with animals actually do. Eggs, cheese and meat are ...

Flaxseeds are used in our egg-free brownies and vegan carrot cake. 1 egg = 1 tablespoon of ground flaxseed + 3 tablespoons of water, soaked for 5-10 minutes. Image caption, Vegan carrot cake made ...

For example, most of the vegetables in your Christmas Day dinner are likely to be vegan as long as you cook them in oil, or ...