People say that eggs are good for you, but what if you don't like them? Fortunately, there's a healthy substitute that can ...

Look, they might pop like eggs, but they're actually vegan. They're the latest plant-based menu addition at Crossroads Kitchen, a West Hollywood staple for vegans and meat eaters alike.

A recent investigation conducted by Hampshire and Kent Scientific Services found that, out of 61 products labeled as vegan, 39% (24 products) contained traces of egg or dairy. These included 13 ...

If your tofu scramble turns out dry every time, then you need to add this one creamy vegan ingredient to revolutionize your ...

The newly launched skincare brand, Superegg, hopes to offer the skin secrets of the standard egg in a format that appeals to more environmentally conscious consumers. Namely, a vegan egg substitute, ...

Flaxseeds are used in our egg-free brownies and vegan carrot cake. 1 egg = 1 tablespoon of ground flaxseed + 3 tablespoons of water, soaked for 5-10 minutes. Image caption, Vegan carrot cake made ...

Many go vegan to spare animals; the diet doesn’t just cut out meat, like a vegetarian one, but nixes all animal sources of food, including eggs, dairy and honey. <!-- /wp:paragraph ...

For example, most of the vegetables in your Christmas Day dinner are likely to be vegan as long as you cook them in oil, or ...

It's also vegan if you leave out the egg. Each serving provides 441 kcal, 26g protein, 92g carbohydrates (of which 8.5g sugars), 20g fat (of which 3.5g saturates), 15g fibre and 0.6g salt.

The 2024 Christmas Dinner Index, which tracks the cost of the traditional holiday meal each year, is out—and shows an overall ...