These vegan sausage rolls are inspired by Glamorgan sausages – which are vegetarian and include cheese – the leek and apple filling makes a great alternative. Make your own apple sauce ...

At home, you can also make vegetarian sausages from a base of cereals and grains such as chickpeas, polenta and quinoa, mixing in other vegetables, herbs and spices. FAQs about BBC Food ...

This vegan sausage gravy is ready in 15 minutes with just a few ingredients. Creamy and hearty, it’s perfect over biscuits, ...

But it was the launch of a vegan sausage roll that propelled it into the headlines. It was another example of how Greggs has harnessed social media to boost profits. The marketing campaign ...

Greggs has credited the fanfare around the launch of its vegan sausage roll for driving a sharp rise in sales. The bakery chain said the publicity the snack gained helped sales surge 9.6% in the ...

The frozen puff pastry needs to be defrosted overnight in the refrigerator. Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and refrigerated for up to 3 ...