If you want to make a proper Southern meal, you'll need some cornbread. For vegans, there are some top tips to make sure it ...

People say that eggs are good for you, but what if you don't like them? Fortunately, there's a healthy substitute that can ...

In the last few years, though, several intrepid, well-versed talents have published cookbooks on vegan baking and pastry, and home cooks may be surprised to discover that we have a wealth of useful ...

makes a versatile egg-white substitute. It whips to a foam that will make vegan meringues that are pretty indistinguishable from traditional ones. In baking, blended silken tofu is used in ...

When it comes to baking, most recipes start with the basics: eggs, flour, sugar and butter. And though we’re not going to deny that this magical combination does make some pretty delicious ...

A recent investigation conducted by Hampshire and Kent Scientific Services found that, out of 61 products labeled as vegan, 39% (24 products) contained traces of egg or dairy. These included 13 ...