and easy ingredients, but delivers an indulgent result? All you need are two simple staples to whip up a thick, luxurious chocolate pudding that happens to be vegan. Proving that vegan desserts ...
Frozen creamy vegan pudding popsicles made from avocado, limes, tofu and coconut cream and coated in vegan chocolate and ground cornflakes for crunch. Perfect to cool down during the warmer months!
This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein! Equipment: you will need a confectionery thermometer. Each serving provides 620 ...
There’s no need to throw overripe fruit in the bin when it can be repurposed into something delicious. Award-winning chocolatier and cookbook author Paul A Young shared a recipe with BBC Good ...
Read the recipe tip if you need this recipe to be vegan. Line a 12-hole muffin tin with paper cases. Place the chocolate and peanut butter in a heatproof bowl. Set this over a pan of gently ...