To check the cake is done, push a skewer into the centre ... If you prefer softer icing, most of the widely available brands of fondant icing are vegan. You’ll need about 850g/1lb 14oz ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Enjoy this yummy peanut butter cake made without eggs or dairy...or mixers! Just stir and bake and you're ready for ...

It's a vegan 2-layer chocolate cake with vanilla almond buttercream. This recipe makes 1 heart cake that serves 12-20. I've been making cakes for over 20 years, and even I find heart shaped cakes a ...

Starting from scratch every time can be a drag when you're in the mood for sweets. See what to watch for when trying to make ...