If you were asked to name a type of tuna, there is a good chance ... Another option when purchasing canned tuna is for the fish to be packed in brine. Though not as popular a choice, you may ...

Other tuna species used in canning include bigeye ... adding richness to dishes. Unlike other canned fish, anchovies are not cooked during canning — they are also too small to debone.

Fresh is always better, right? Not so fast, my friend. When comparing the nutritional value of canned tuna vs. fresh tuna ...

Walmart shoppers are a fan of this option, calling out its good taste and texture and solid value. "This is the only brand of ...

"We're particularly concerned about canned tuna, which is second only to shrimp ... If you are a frequent consumer of any type of fish—24 ounces or more per week—Consumer Reports suggests ...

Bluefin tuna are an ocean-going fish that grow up to 10 feet long and can weigh as ... The International Union for Conservation of Nature lists two species of bluefin, the Atlantic and the southern, ...

Tuna is one of the world’s favorite types of fish, but there are ways to get all that seafood flavor with plants, too.

There are many types of canned fish out there, from canned crab to mackerel to even squid. These are some of the best ways ...