For this recipe, we chose tuna canned with water, which offers the natural flavor of tuna. But if you are looking for something richer, go with tuna canned in oil. The dish looks and tastes ...
Canned tuna is reliable, but it's hardly a glamorous lunch (unless you're a cat). It often contains less mercury than fresh tuna fillets, but fresh or smoked tuna tends to have a better reputation ...
Multiple factors go into achieving each canning type, which has its own merits for using in different dishes, making the details worth distinguishing. Solid canned tuna goes through a more minimal ...
Canned tuna has been a great ally in our pantries during the pandemic. But, regardless of the market exceptionalities caused by the pandemic, we cannot ignore that, for a long time, this product ...