This culinary magic extends beyond Asian cuisine, even enhancing the humble tuna sandwich. The savory "umami" of fish sauce ...

A tuna fish sandwich is a classic lunch time staple, but adding a bowl of soup turns it into a meal. If you're not sure what ...

W e've all been there at some point: you whip up a tuna salad for a sandwich, take a taste, and feel like something's missing ...

Tuna salad is an age-old lunchtime classic. Avoid these mistakes to ensure that your recipe comes out flavorful, moist, and ...

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

Flake the tuna in a bowl with a fork, then stir in basil, olives, celery, onion, oil, lemon juice, salt, and pepper until completely combined. Make the sandwiches Spoon one quarter of bean mixture on ...

Use a fork to flake apart the tuna and mix everything together. Add the mayonnaise, lemon juice, lots of pepper and a little pinch of salt and fold together. Sandwich the filling between the two ...