Prepare the tomatoes, cucumber, and parsley ... Add salt. Season the salad with a good pinch of kosher salt and set aside for about 5 minutes. The vegetables will expel some of their water ...

2. Chill for an hour and then rinse and pat it dry. 3. Add the sour cream, pepper and the mint and pack it in a box. 4. To serve - Arrange the tomato slices on a plate and sprinkle with the remaining ...