Pasta comes in a variety of shapes and forms, and today we make Penne pasta. Penne is an extruded ... Mix well. Add the tomato paste, and season with some salt and pepper. Add in the boiled ...
Cook the pasta in a large saucepan ... board with the garlic. Add the basil leaves chop everything until you have a chunky mixture. Grate the large tomato and tip into a large bowl.
stir the crumbled mozzarella into the tomato sauce. Then stir the drained pasta into the sauce. Divide the pasta and sauce equally among four serving plates. Sprinkle over the remaining basil ...
Boil water in a sauce pan. Add the penne pasta and let it cook till al dente. Drain and cool. 2. Heat olive oil in a pan. Add the garlic and tomatoes and saute for 3-4 minutes. 3. Add the chorizo and ...