Tofu stuffed with ground pork in tomato sauce offers a twist on tradition with fried tofu, meat filling, and sweet-sour sauce ...

Crumbled tofu is mixed with olives and sun-dried tomatoes and cooked until crisp clusters form. Great served simply with a salad or in wraps, but also good for meal prepping healthy snacks.

top with the tofu and serve with the grilled tomatoes. To make the tofu taste ‘eggy’ you can add black salt (kala namak), which can be found online or at specialist Asian food stores.

Add the tomato paste, and continue cooking for 2 minutes. Add the soy sauce, lime juice, sugar, salt and vegetable stock, and ...

Coconut milk is an excellent substitute in dairy-free curries, but it's not the only one you can use. Try swapping in this ...

I am serving the tofu with oven-roasted tomatoes for colour and a rich bean dish made with fennel seeds and cabbage for sweetness. It's a hearty meal - as a lighter option you could swap the beans ...

We top the tofu with tomato, red onion, lettuce, and pickles as well as a generous drizzle of lemony, garlicky tahini sauce.

Local, seasonal ingredients do much of the heavy lifting here – as they do in this salad, which is perfect for right now, when tomatoes enter their peak tastiness. “I really love how the richness of ...