Nov. 28—bluefield — Hundreds of bags filled with rolls, gravy, vegetables, stuffing and everything else needed for a Thanksgiving dinner that were distributed Wednesday at the Bluefield Union ...
Here's an unexpected but totally genius way to cook your turkey for Thanksgiving. Martha Stewart's parchment bag technique yields moist meat and crisp, golden skin every time. How to make a quick ...
"Everyone goes into Thanksgiving Day with a half-frozen turkey," said Kobylinski. "And you can't get the bag of giblets out because they're frozen in place." It takes one day for every 4 pounds of ...