Add the fresh grated ginger, crushed spices and heat for 1 minute. Then, add the tea, simmer for about 2 minutes, then add the sugar. 4. Pour in 1 cup of milk and bring the mixture to a rolling ...
The traditional Indian chai recipe isn’t just a tea bag in hot water — it’s a brewing process that combines a mixture of spices, sugar, and milk, forming a beverage that’s an integral part of Indian ...
Elevate your luxury chai experience with Kesar Masala Chai. Brew a strong pot of masala chai, then add a few strands of saffron to the hot milk. Lemon grass tea is a traditional chai with a modern ...
As the months get colder and leaves turn orange, many of us opt for pumpkin spiced lattes and other seasonal drinks to warm our bellies and souls with festive spices. But drinking said options on a ...