Tandoori Chicken, a traditional North Indian dish, is a juicy, flavorful, and visually appealing chicken marinated in yogurt, ...

Knead all ingredients for the dough to a soft and pliable consistency. Divide the dough into 4 equal parts and keep aside. For the stuffing, mix all the ingredients together and check seasoning ...

Cook for 15-20 minutes or until done. 4. Now, heat the paratha on a tawa. Place the tandoori chicken in the centre and top it with sliced onions and tomatoes. You can also add coriander leaves and ...