Potato Leek Soup is a cozy, satisfying dish that combines creamy potatoes and sweet, mild leeks for a wonderfully soothing ...

A smooth, creamy leek and potato soup that's ready in 15 minutes and full of flavour. Make it into a meal with plenty of bread and butter. Each serving provides 207 kcal, 3g protein, 11g ...

Sweet potato soup is a big bowl of comfort. It's vegan, has cheap ingredients, is quick and easy to make. It can also be frozen for future lunches and dinners. Perfection! Each serving provides ...

Add the onion, celery, leek, garlic, ginger and chilli. Cook slowly, until soft but not coloured. Add the sweet potato and season. Cook for a further 3 minutes. Add the vegetable stock and cook ...

Do not overcook or the soup will lose its fresh flavour. Liquidise until smooth and silky, taste and adjust the seasoning. Add cream and creamy milk to taste. You may need to add extra stock if ...

Bonus points for silky and creamy! This classic potato leek soup epitomizes all of that. It’s a comforting soup with the ...

For this hearty leek and potato soup (vichyssoise), I’ve included a hint of ginger to add a little peppy flavour. I have also garnished it with crunchy toasted chickpeas roasted in the oven for ...

Leek and potato soup is incredibly easy to make, and James Martins' recipe only takes around 20 minutes to cook from scratch. This whole meal only uses seven ingredients you likely already have in ...

Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...

The perfect answer to days when comfort is needed, this rich golden soup is uniquely Southern with the sweetness of the potato enhanced by the addition of the bourbon. Of course, it can be ...