What's so secret about edamame? Well, the name for starters. The first few times I heard it, I had to ask, "eda-whaty?" As it turns out, it's just a fancy name for boiled green soybeans -- and the ...

Enjoy this edamame veggie salad over a bed of baby arugula or as the base for a piece of fish. Zero weight watchers points.

To cook frozen edamame (whether in pods or not): Add the frozen edamame. Cook till tender, 3 to 5 minutes. Drain the beans or ...

Avocado, fresh chives and spinach are blended right into the creamy, bright-green dressing in this healthy edamame salad recipe. Pink beans are popular in the Caribbean, but you can substitute ...

The salad below, which is “fast ... Transfer to bowl with almonds; add rice, scallions, edamame, carrots, and cranberries. Toss to combine. Whisk olive oil, sesame oil, rice vinegar, honey ...

The combination of red cabbage and bright green edamame beans with walnuts in a sweet and sour glaze. Absolutely irresistible! Spread on a baking pan and bake for about 10 minutes, stirring once, ...