Researchers at University College London (UCL) have created the world’s thinnest pasta — 372 nanometers in diameter, nearly ...

Good luck trying to twirl your fork around the world’s thinnest piece of spaghetti. This nanofiber is about 200 times thinner ...

When you want flourless gravy that has the perfect velvety consistency, there's only one carbohydrate you need. Here's why ...

A UCL study reveals the creation of 372-nanometer nanofibers from flour, offering eco-friendly solutions for medical ...

Scientists have created the world's thinnest spaghetti, but it's not for eating -- it's for wound healing to tissue regeneration.

The world's thinnest spaghetti, about 200 times thinner than a human hair, has been created by a UCL-led research team. The ...

Scientists have created ultra-thin spaghetti through electrospinning, not for eating but for uses like medical scaffolding ...

Spaghetti strands that are 200 times thinner than a human hair could be woven into bandages to help prevent infections ...

Researchers have made the world’s thinnest spaghetti, an advance to benefit the medical rather than culinary world.