4. Take a spoonful of the corn and spinach mixture and place it onto the centre of each pastry square. 5. Beat an egg and lightly brush the edges of the pastry squares with it. Fold the pastry over ...
When that is well combined, add in the spinach, mix, and make sure to taste the filling for seasoning- add more if needed. Gently roll out your store-bought puff pastry and use a sharp knife to ...