Get a boat of sushi to share and wash it down with a big Sapporo. The best part — the specialty rolls come in at less than $10 each, so you won’t break the bank. And the secret’s out on this ...
Ehomaki is a seasonal sushi roll that's believed to bring ... with miso-flavored pork cutlet roll, a local specialty. In Nagano Prefecture, people eat soba buckwheat noodle rolls.
Here are the 22 sushi restaurants and counters we’re ... which includes hot dishes such as miso sea bass and specialty rolls featuring torched toro with caviar. Indecisive?
If you fancy learning how to make sushi, start simply with these easy salmon rolls. Customise them as you prefer. Place each square of nori flat onto a sushi rolling mat. (Sushi rolling mats are ...