In this recipe from our cookbook “ Milk Street ... for a lighter take on the rustic stew. Be sure to use Spanish chorizo, a dry-cured sausage with a firm, sliceable texture, not fresh Mexican ...
In this recipe from our cookbook “ Milk Street 365 ... The meat flavours the vegetables and legumes, for a lighter take on the rustic stew. Be sure to use Spanish chorizo, a dry-cured sausage with a ...
Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you can make this easy meal packed with the flavours of chorizo, tomato and ...
In this recipe from our cookbook “Milk Street ... for a lighter take on the rustic stew. Be sure to use Spanish chorizo, a dry-cured sausage with a firm, sliceable texture, not fresh Mexican ...