Soy milk has a history spanning over 2,000 years in China. It was initially discovered as a byproduct of tofu production.

That's because each company has a different production process, and some brands choose to really water down their soy milk. This makes the soy milk less rich and creamy, which means that if you ...

“Unsweetened soy milk is often one of the most balanced ... “reduce the carbon footprint, as their production has less environmental impact than dairy,” she says. But Headrick points out ...

Soybeans are an incredibly versatile ingredient for the fashion industry, and increasingly material innovators and brands are tapping into its potential. More than a beverage, soy milk can be used ...

That's because soy milk contains isoflavones, which as plant-derived phytoestrogen compounds, mimic the effects of estrogen in the body. Isoflavones also impact the production of neurotransmitters ...

For non-breastfed or breastfed-supplemented infants, the AAP is currently recommending formula with cow’s milk or goat’s milk base equally, followed by soy milk-base for infants with allergies ...