Home hot smoked Scottish rainbow trout fillet The smoked trout featured in the recipes on this page was home smoked rather ...

I think the incredibly low price of salmon now really reflects how intensively it’s being farmed, and it’s no longer seen as ...

M&S tops our taste test of smoked trout for Christmas 2024, but how many people said they'd be happy to switch from salmon?

What's probably not at the top of the list? Smoked trout. This luxurious canned item shouldn't be confused with another ...

Cook in a well-ventilated place and open the windows.) When the trout has smoked, remove from the smoker and set aside to cool. Meanwhile, whisk the balsamic vinegar and olive oil together in a bowl.

Smoked trout has a more delicate flavour than the ubiquitous smoked salmon, and with these accompaniments makes for a more special starter.The purée can be made the day before and chilled ...

But trout can bring just as much pleasure as smoked salmon. You can find hot-smoked trout in small fillets, or chunks from a larger fillet – either will work perfectly for this dish. If fresh ...

Generously salt and pepper the trout, and lay the fillets skin side down on a wire rack.Start a fire in a Weber grill with 10 to 15 coals. Let the coals burn until the temperature reaches 150 to ...

These tea sandwiches feature a smoked trout spread and red onion on brioche for a classy, yet easy, holiday appetizer.

Thinly slice 3 scallions. Add to medium bowl and stir in chopped tomato, flaked trout, 1 cup cilantro and lime juice. Season with salt to taste and set aside. Make avocado crema: Slice remaining ...