Season the gravy with salt and pepper ... Cooking a joint of beef in the slow cooker isn't hard, but the result can depend on the beef joint you choose. Brisket is a great value cut of beef ...
The recipe uses a slow cooker, a gadget that lets ... some recipes for Sauerbraten, a German beef roast, use gingersnaps to thicken and flavor the gravy. I chose to go with Mi-Del ginger snaps ...
(If you’re preparing ahead, put the slow cooker pot in the fridge and chill ... substitute 1–2 tbsp cornflour with lamb or beef gravy granules. Add in the same way, simmering on the hob ...