Beer bread is a simple recipe that yields a savory, chewy, soft, and pleasantly dense loaf. However, if you're not careful, this quick and simple dough can turn too dense very quickly, and the ...

The rye bread recipe that we did for Norway was ace ... It has a sweet and sour taste but with the caraway, yoghurt and beer it has a really complex flavour. Oh well cutting through all that ...

Mr Marescaux said: "We are tired but we are happy. "We will make beer with the bread we collected and in eight weeks the beer will be ready." Pain de Minuit usually recycles bread from bakeries ...