You can use whatever type of fermented shrimp paste you have on hand. The more liquid type that is sold in jars is easier to use: there’s no need to dilute it with water. If you use the sun ...

I had always thought of shrimp paste chicken as a Cantonese dish, until I tasted it at hawker centres in Singapore and Malaysia. The Cantonese version typically uses a whole chicken cut into small ...

Pork offal with shrimp paste is a dish many foreigners approach with caution, but one adventurous traveler was pleasantly ...

'Khao Klukh Krapi' is a traditional Thai fried rice made with shrimp paste, garlic, tangy lemon, prawns and cucumbers.

shrimp pastes such as blachan (which also give savoury saltiness to dishes) are always cooked. Typically they are fried or grilled, either alone or as part of a spice paste, until fragrant ...

Is Shrimp Cocktail a dish only reserved for expensive restaurants? Heck no! Not only is this symbol of luxury inexpensive to ...