Prepare to be delighted with my Sesame Seared Ahi Tuna recipe! This seafood dish showcases fresh ahi steaks encrusted in toasted sesame seeds and expertly seared to perfection, offering a burst of ...

If you wish your tuna to be cooked through more, lower the heat in the pan to stop the sesame seeds from burning and cook steaks for 2-3 minutes on both sides to cook through. Rest the seared tuna ...

Slowly add the blended oil, then the sesame oil, salt and sugar. Coat four 6 oz. tuna pieces in a mix of black and white sesame seeds seasoned with salt and pepper. Sear the fish in a hot pan with ...

It is delicious served raw (in sushi or sashimi) or lightly seared ... As soon as the sesame seeds are toasted, pour them into a small dish. Brush the tuna on all sides with cooking oil, then ...

Add the spring onions, chilli and ginger to the tuna and mix well. In a separate bowl mix together the honey, soy sauce, lime juice, sesame oil and toasted sesame seeds. Toast the slices of ...

Tuna is often cooked ‘tataki’ style: the fish is seared very quickly on the outside and served completely raw in the middle. A dressing of soy and sesame with nam pla, ginger and chilli all ...

These tacos feature marinated and seared tuna steak and a zesty ginger slaw for a bright and herbaceous take on a classic ...

Make the rub for tuna by mixing together the sesame seeds, paprika and seasoning ... lettuce on top followed by the whipped avocado, seared tuna and crispy cod, salsa and finally the chipotle ...